a scratch | restaurants concept

SAXUM WINERY &

TURTLE ROCK dinner

We are excited to announce that on February 26, 2019, Scratch Bar & Kitchen will be hosting a one-of-a-kind collaboration dinner with Saxum Winery & Turtle Rock!

This special event will feature a six-course dinner paired with some of Saxum Winery's & Turtle Rock's  most amazing examples, as well as a couple other world-class wines to complement our cuisine.


$400/pp

HOME               MENU              SAXUM WINERY & TURTLE ROCK DINNER               PRESS               RESERVATIONS               SCRATCH|RESTAURANTS               GIFT               BOH-EXCHANGE 

818.646.6085

scratchbar@scratchrestaurants.com

Scratch|Bar & Kitchen

Copyright

2017 Turtle Rock "Tickled Pink" Rose


Oyster Gratin, Braised Kale, Hollandaise, Brioche, Caviar
2017 Turtle Rock Willows White Blend

____________________
Poussin Braised Red Cabbage, Natural Jus
2016 Turtle Rock Plum Orchard
____________________

Braised Mangalitsa Pork Collar, Sourdough Gnocchi, Spigarello, Mirepoix
2016 Saxum G2
____________________

Coffee Crusted Lamb Chop, Pickled Currants, Roasted Tokyo Turnips, Hibiscus
2016 Saxum James Berry
____________________

Flannery Short Ribs, Sweet Potato Puree, Roasted Wild Mushrooms, Chermoula
2007 Saxum Bone Rock
____________________

White Chocolate, Forest Fruits, Wild Herbs

2016 Turtle  Rock G2


Wineshine Barrel Mates Brandy