WELCOME TO THE KITCHEN
Your experience will start in Scratch|Bar where you will be greeted by your own personal Bar team and presented a collection snacks before venturing to the kitchen to sit down for dinner with our team of chefs.
The Scratch Bar & Kitchen chef's choice dinner menu is priced at $185 per person and the vegetables only menu at $145. A $25 deposit is used to secure your booking and will be applied to your bill upon dining.
We believe in the value of our team as a whole and therefore have decided to implement a 20% service charge so that our entire team is compensated accordingly. If you have any questions about the charge or would like the charge removed from your bill, please just ask. Thank you for your support in helping us usher in a more balanced work environment.
IN AN EFFORT TO SAVE WATER, FRESH SHARE PLATES AND UTENSILS ARE AVAILABLE UPON REQUEST
These are some of the seasonal products you may see on your menu*
LOUP DE MER
*Subject to availability & seasonality
A complete pairing to match the menu in its entirety, these are hand-selected rare bottles from our collection of limited production and artisanally produced wines from all over the world.
A complete pairing to match the menu in its entirety, featuring prized bottles from our collection of limited production artisanally produced wines.
A lighter pairing to match the majority of the menu, again featuring limited production artisanally produced wines.